ORIENTAL Black Tea China Yunnan Pu-erh Shu Tuo Cha Xiao Fa Thé 2010 100 g
ORIENTAL Black Tea China Yunnan Pu-erh Shu Tuo Cha Xiao Fa Thé 2010 100 g
ORIENTAL Black Tea China Yunnan Pu-erh Shu Tuo Cha Xiao Fa Thé 2010
100g
The legendary Xiao Fa Tuo tea, also known as "Sell To France", which is a real gem among ripe pu-erh teas. This exceptional product from the Xiaguan factory has won the hearts of tea connoisseurs around the world since the 1970s. With a 2010 vintage, it offers ideal ripeness for immediate enjoyment, with each 100g pack of compact tuo cha sourced from the finest tea gardens in Yunnan Province - the cradle of pu-erh teas. Xiao Fa Tuo has an exceptional position in the history of Chinese tea as the first pu-erh officially exported to Western markets, specifically France. This fact makes it not only a delicious drink, but also a collector's item with increasing value. Its story is a fascinating link between traditional Chinese tea culture and the European market, giving each cup a special historical dimension.
ORIENTAL Black Tea China Yunnan Pu-erh Shu Tuo Cha Xiao Fa Thé 2010
This ripe, heavily pressed pu-erh will enchant your senses with its complex aromatic composition. The fragrance is dominated by strong notes of camphor and wood, which create a deep, soothing experience at the first sniff. The taste is smooth and balanced with a characteristic sweet aftertaste that lingers pleasantly on the palate. The texture of the drink is silky smooth, which indicates quality processing and proper maturation. The dual potential of this tea makes it extremely versatile. Long maturation since 2010 offers an optimal flavour profile for immediate drinking, with all its characteristics in perfect harmony. But at the same time, you can continue the storage and aging process, giving you an even more complex and deeper taste experience in the future. This exceptional pu-erh is the ideal choice for experienced connoisseurs looking for authentic quality with a historical story. Collectors will appreciate its increasing value and unique position in the history of tea exports. At the same time, thanks to its delicacy and balance, it is also suitable for beginners who want to discover the refined side of ripe pu-erhs without too much earthiness or bitterness.
Ingredients
Chinese tea tree
Preparation
0.6 litres of tea: Pour boiling boiled water over about 10 g of tea for 3 to 5 minutes. Possibility to pour a second time, extending the infusion time to 5-10 minutes. Remark. to prepare: the times are approximate and it is e.g. it is good to pour some tea after a certain time of infusion, taste it and if necessary, strain the whole infusion or let it continue to infuse. You should like the tea, and if, for example. prefer stronger teas, use more leaves, hotter water or extend the steeping time. Don't be afraid to experiment with tea, it's the only way to discover the flavours that suit you best.
Storage
Store in a dry place at a temperature of up to 25 °C away from direct sunlight. Protect from frost.
Specifications
Product characteristics
Usage
Kind and use
Packaging
Composition
ORIENTAL.cz, s.r.o, Výškovická 3085/2, Ostrava 70030, Czech Republic, +420777788854, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.
